Home » DESSERTS » Chocolate Fudge with Nuts

Ingredients for: Chocolate Fudge W/ Nuts

1 2/3 cups of sugar
2/3 Cup evaporated milk
1 – Tbsp unsalted butter
1/2 Tsp salt
1 – (6 ounce) package of milk chocolate chips (Your choice of Brand)
16 – Large marshmallows
1 – Tsp pure vanilla extract
1 – Cup chopped walnuts or nuts of your choice
Directions for: Chocolate Fudge W/ Nuts

First, combine the sugar, milk, butter and salt in a medium sized saucepan.
Bring this to a boil.
Boil on medium high heat 5 minutes, stirring constantly.
Add in chocolate chips; cook until melted.
Remove Saucepan from heat and stir in marshmallows, vanilla and nuts.
Mix well and pour into a 8-inch pan.
After cooling cut into squares.